6-8 chicken pieces
oil or melted butter
salt and pepper to taste
<b>Cumberland Glaze</b>
1/2 cup redcurrant jelly
1 tsp dijon mustard
2 tsp grated orange peel
1/4 tsp ground ginger
1/4 tsp allspice, if desired
Preheat oven or toaster oven to 375F (190C). Rinse the chicken and dry. Brush with oil or melted butter, and sprinkle with salt and pepper. Arrange chicken pieces [...]

6-8 Chicken pieces
3/4 cup blackberry jam or jelly
1/4 cup Fruit or wine vinegar
salt and pepper to taste
Preheat oven or toaster oven to 375F (190C). Rinse the chicken pieces and dry. Mix the jelly and vinegar together thoroughly to make a sauce. Brush the sauce over the chicken pieces and sprinkle with salt and pepper. Chicken [...]

Chicken drumsticks, thighs and/or wings
BBQ sauce
salt and pepper to taste
Preheat oven or toaster oven to 375F (190C). Rinse the chicken and dry. Brush sauce over chicken pieces, sprinkle with salt and pepper. Chicken may now be refrigerated until time to cook. Arrange chicken pieces skin-side down in a shallow baking dish, bake about 45 mins [...]

Chicken pieces (legs, breasts (halved), thighs, drumsticks or wings)
oil or melted butter
salt and pepper to taste
1/4 tsp dried herbs (oregano, basil, thyme or tarragon)
Preheat oven or toaster oven to 350F (190C). Rinse the chicken pieces and dry. Brush with oil or melted butter and sprinkle with salt, pepper and herbs. Arrange skin-side down in a [...]